Open daily from 11am. Till midnight Fri and Sat.South Minneapolis, near Lake St · (555) 555-0124

The menu

Noodles pulled to order, about eight minutes a bowl. Call (555) 555-0124 to order ahead for pickup.

Call to orderAllergens

Bowls 1 to 12

Swap to rice noodles on any bowl, $1. Add a soft egg $2, extra meat $5.

  1. 01

    Low Flame beef

    $16

    Braised beef shank, chili-oil beef broth, radish, cilantro. The one everybody orders.

  2. 02

    Scallion oil

    $12

    No broth. Hot noodles tossed in scallion oil, dark soy and fried shallots.

    veg
  3. 03

    Dan dan

    $15

    Pork, sesame paste, preserved greens, a hit of Sichuan pepper.

  4. 04

    Tomato and egg

    $13

    Sweet tomato broth, soft scrambled egg, scallion. Like being home sick, in a good way.

    veg
  5. 05

    Cumin lamb

    $17

    Wide belt noodles, cumin-crusted lamb, chili crisp, red onion.

  6. 06

    Black vinegar mushroom

    $14

    Three kinds of mushroom, black vinegar, garlic, greens.

    vegan
  7. 07

    Ginger chicken soup

    $14

    Clear chicken broth, a lot of ginger, bok choy. For January.

  8. 08

    Hot and numb pork bone

    $16

    Twelve-hour pork broth, chili oil, Sichuan pepper. Order water too.

  9. 09

    Cold sesame

    $12

    Chilled noodles, sesame, cucumber, chili vinegar. Summer only, until it isn't.

    veg
  10. 10

    Mapo tofu

    $15

    Silken tofu, fermented bean chili sauce, over thick-cut noodles.

    veg
  11. 11

    Brisket curry

    $16

    Slow brisket in a mild yellow curry, potatoes, crispy onions.

  12. 12

    Butter soy (kids)

    $8

    Noodles, butter, a little soy. Kids' size. Adults allowed.

    veg

Dumplings six or twelve

  • Pork and chive$9 / $16Pan-fried bottoms, black vinegar to dip.
  • Chicken and shiitake$9 / $16Steamed. The mild one.
  • Spicy wontons$10 / $18Pork wontons in chili oil and garlic. Medium heat.
  • Vegetable and glass noodle$9 / $16Cabbage, carrot, tofu. Vegan.

Sides

  • Smashed cucumbers$6Garlic, chili, sesame.
  • Marinated egg$3Soy and star anise, jammy yolk.
  • Charred greens$7Whatever's good, with garlic and oyster sauce.
  • Chili crisp to go$9Our jar. 8 oz.

Drinks

  • Iced barley tea$4Free refills.
  • House ginger soda$5Made here, very gingery.
  • Local lagers$7Three on tap, ask what's on.
  • Plum wine$9By the glass.

Allergens

Wheat is in every noodle we pull. Rice noodles are available on any bowl, but our kitchen is small and flour is in the air. We use sesame, soy, peanut oil and shellfish in the same kitchen. Tell us about any allergy when you order and we'll tell you honestly what we can do.